Sweets have been always a part of our daily lives. Maybe that's why people continuously invent new goodies to eat. A perfect example is a Cronut. It's a hybrid of a croissant and doughnut. Developed by Chef Dominique Ansel in her own bakery in New York City and was launched last May 2013 (Source: Wikipedia). I think it became viral around the world including the Philippines. Doughnut, Coffee, Bakeries and Tea shops created their own versions.
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| Flavors: Strawberry and Cranberries ; Choco Bavarian |
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| Strawberry and Cranberries |
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| Choco Almond |
They have other flavors in the shop but with limited pieces only. And not all of their shops serve cronuts, so we were lucky they have it in Paseo Center Branch in Makati. Better if you buy it in the morning!
It's bigger than their usual doughnut, so it's better to share if you don't really have the sweet tooth. Yummy if combined with Great Taste White (coffee).
Budget for Food : Php 75.00 - Donut Croissant
8.00 - Coffee (Great Taste White)
Php 83.00 - Total
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